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Processing Guidelines for Weaning
- General Philosophies
- Cattle should be handled in a quiet, humane manner with a minimal amount
of noise and hot-shot use.
- Preventing disease costs less than treatment
- Sick calves cost more; healthy calves pay more
- The quality of the processing takes priority over the speed.
- Immunizations take time to work. Initial vaccinations take up to 2
weeks to become effective; boosters take an additional 2 – days.
- Immunizations may take 2 -3 doses to be fully effective.
- No vaccines are 100% effective
- Heat and light can destroy or kill vaccines
- Modified live vaccines generally produce better immunity
(INSERT CATTLE HANDLING)
Information and diagrams on Cattle Handling are provided by The Beef
Checkoff
- Specific Considerations
- Vaccination programs are always customized for your operations.
- Always follow manufacturer directions for dose, frequency, method of
administration and proper storage.
- Cattle should be processed within 24 – 36 hours of weaning or
prior to weaning (preconditioned). NOTE: Delayed processing is contra-indicated.
Most of the diseases we deal with have a 5 – 10 day incubation period.
Most of the products we use need 10 – 14 days to maximize effectiveness.
- Cattle need access to fresh, clean water, hay and possibly small amounts
of feed at weaning.
- All injections are given in the neck.
- Change the needle every 15 head.
- Keep records including product name, lot #, dose, route, date given,
location and group ID.
- Syringes, hoses, vent spikes and implant guns should be kept in good
working order at all times. Spare syringes and parts should be kept in
inventory After processing, the contents of the hose and syringes should
be discarded. Never pump the contents back into the original bottle, which
will contaminate the contents of the bottle thus contaminating the system.
- After use, wash the equipment removing all manure and debris.
- Clean the vaccination system by pumping sterile water pumped through
the system and then air-dry. Never use tap water or any disinfectant (Nolvasan,
Virosan, alcohol, etc.) in the vaccination equipment.
- Examine and repair all equipment.
- Store equipment in a clean, dust-free environment.
- Product considerations
- Reconstitute with a transfer needle.
- Pull from the original container with a vent spike and automatic filling
syringe. Never remove the sealed top from the vaccine bottle.
- Never mix with any diluent other than that packaged with the product.
- Never use product that has been reconstituted for more than 3 – 4
hours.
- Avoid exposure to sunlight and/or heat.
- Never clean equipment with chemical disinfectant
- Only rinse out syringes with sterile water for injection
- Discard unused contents at the end of the day
- Avoid freezing
- Never allow anything to penetrate the bottle except the vent spike
Never pump contents or the syringe and hose back into the bottle.
Winter Feeding
Cow Costs Continue to Increase
Recent information indicates that cash costs per cow have increased 20%
over the past 3 years. Midwest US Feed and Pasture cost per cow was $227.
Feed and pasture costs represent 60 – 65 % of total cash cost on an
annual basis. Winter feeding strategy can significantly help in reducing
feed cost. Grazing crop residue is a luxury that we Nebraskans have to help
control overall feeding expense.
Grazing Crop Residue Highlights
- Weather can be the most important factor in successfully grazing crop
residue.
- One Animal Unit Month (AUM) is the amount of forage required to sustain
a 1,000 lb cow one equivalent for one month. Once acre of corn stalks or
grain sorghum stubble will provide approximately 1.5 to 2 AUM of grazing.
- Cattle will select and eat the grain first, followed by the husk and
leaf and finally the cob and stalk.
- Salt, phosphorous, calcium and vitamin A supplements are recommended
for all cattle grazing formant winter range and crop residues.
As long as cattle have grain to select in a cornstalk field, they
will consume a diet that is probably about 7 percent crude protein and
as high as 70 percent TDN. This will exceed the protein and energy needs
of a 1100 lb cow in mid gestation.
- Producers need to monitor periodically what is available in the residue
field. For gestating cows grazing corn residue, if corn is visible in the
manure, supplementation with other than vitamins and minerals is probably
unnecessary. However, when most of the grain has been consumed, protein
supplementation is needed. A mature 1100 lb cow in mid to late gestation
consuming husks and leaves will need about 5lbs per day of average quality
alfalfa hay to help her meet her protein requirement.
- Heifers in late gestation should not be allowed to graze cornstalk fields
long after the grain has been consumed. Heifers have a high protein and
energy requirement and the remaining residue does not have a high enough
nutrient content to meet their requirements.
- The producer who grazes livestock on crop residue must have an emergency
feed supply such as hay or silage for use during severe weather.
Spring
Vaccination Protocols
The staff at the
clinic strives to provide the best quality of services & products
to our customers. Our recommendations are based on scientific information.
We recommend products that offer the best protection & value to your
operational needs.
Replacement Heifer Program
1. Test for BVD
PI prior to pre-breeding period
2. Pelvic measure
3. Observe sound bio-security measures
4. Optional: Spirovac vaccination per label, please consult
Vaccination
Recommendations
For heifers that
received MLV Viral at weaning:
Mature
Cow & Nursing Calf Programs
Mature
Cow Vaccinations
- If cows have had
Bovishield Gold or Preg Guard Gold previously:
Preg Guard FP10 30-60 days prior to breeding
- Cows with unknown
history and not yet calved or killed product was given previously
- Cattlemaster Gold
VL5 30-60 days prior to breeding
- Open Cows
Preg Guard FP10 30-60 days prior to breeding
**
Dectomax injectable at grass turnout for all cow
Nursing Calf Vaccinations
- If Dams have had
Bovishield or Preg Guard MLV Viral vaccine preiouisly:
- Calves received
at grass turnout time
- Bovishield Gold
5, One Shot Ultra 7 or Ultrabac 7 and Dectomax injectable
- • If Dams
have unknown history or received killed viral vaccine previously:
- Calves receive
at grass turnout time
- Cattlemaster Gold
5, One Shot Ultra 7 or Ultrabac 7 and Dectomax injectable
Other
Management Practices
Castrate, Implant,
I.D., Optional: Fly tag & Pinkeye vaccine
Animal
I.D.

National
I.D. begins with premise registration.
Register online @ www.animalid.us
or
Stop by the
Animal Clinic for a registration form.
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| Calving
Season
Are you ready?
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| It
is generally accepted that adequate supervision at calving has a significant
impact on reducing calf mortality. The easiest and most practical method
of inhibiting nighttime calving at present is by feeding cows at night,
the physiological mechanism in unknown, but some hormonal effects may
be involved. In the most convincing study to date, 1331 cows on 15 farms
in Iowa were fed once daily at dusk, 85% of the calves were born between
6:00 am and 6:00 pm. Various means have been employed to effectively reduce
animal loss at calving time. Skilled personnel should be available to
render obstetric assistance and neonatal care to maximize profits in the
cattle operation. Currently, evening feeding of cattle seems to be the
most effective method of scheduling parturition so assistance can be available
during daylight hours. The next issue facing the rancher at calving time
is the amount of time heifers or cows are allowed to be in labor before
assistance is given. Newer data from Oklahoma State University and the
USDA experiment station at Miles City, Montana clearly show that Stage
2 is much shorter, lasting approximately 60 minutes in first calf heifers,
and 30 minutes in mature cows. Using the concept of evening feeding to
get more heifers calving in daylight, and giving assistance early will
save a few more calves, and result in healthier, more productive two-year
cows to rebreed next year.
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Calving
Supply Checklist:
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- ID
Tags
- OB
Lube
- Oxytocin
- Scour
Pills
- Calf
Puller
- OB
Straps
-
Colostrum
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- Head
Snare
- OB
Sleeves
- Heat
Lamps
-
Disinfectant
-
Tube Feeder
- Calf
Claimer
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- Uterine
Pills
- Oral
Electrolytes
-
Iodine for Navels
- Vitamin
Supplement
- Antibiotic
(injectable)
- Calving
Record Book
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Calving
Ease - Scoring System
- No
assistance, easy delivery
- Minor
difficulty, some assistance
- Major
difficulty, calf puller
- C-section
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Understanding
Calf Scours
Proceedings at North Dakota/South Dakota Fall Veterinary
Meeting & Pfizer Animal Health
Nutrition
Proper nutrition plays and important role in producing healthier calves
and reducing calf losses. Through smart nutrition planning, we can increase
percent of calf crop without increasing cost to help producers realize
healthier profits. The Animal Clinic Veterinarians can help you understand
a cows "nutritional calendar" and develop a sound nutritional management
program. |
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The
365-Day Beef Cow Year Daily Nutrient Requirements*
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1,100
lb Beef Cow with Average (15 lbs/day) Milk Production
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|
Nutrient |
Period
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1
80
Days
Post-
calving
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2
125
Days
Pregnant
&
Lactating
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3
110
Days
Mid-
gestation
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4
50
Days
Pre-
calving
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| TDN
(lbs) |
13.3
|
11.5
|
9.5
|
11.2
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| NE
(Mcal) |
13.5
|
12.2
|
9.2
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10.3
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| Protein
(lbs) |
2.3
|
1.9
|
1.4
|
1.6
|
| Calcium
(grams) |
33.0
|
27.0
|
17.0
|
25.0
|
| Phosphorus
(grams) |
25.0
|
22.0
|
17.0
|
20.0
|
| Vitamin
A |
39,000.0
|
36,000.0
|
25,000.0
|
27,000.0
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| Note:
Although this nutritional calendar appears to be based on an individual
cow, it can be applied to the whole cow herd. Period 1 begins when the
first calf is born. |
| *1984
NRC Requirements for Beef Cattle |
| Assessing
the nutritional status of your cow herd is essential to formulate a plan.
Body condition will determine productivity and reproductive success for
the following year. |
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Body
Condition At Calving
Percent In Heat 60 and 90 Days Postpartum
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| Body
Condition |
Number
of Cows
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60
Days
|
90
Days
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| Thin |
272
|
46
|
66
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| Moderate |
364
|
61
|
92
|
| Good |
50
|
91
|
100
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| Whitman,
1975 |
| Scours
Management
No
single measure will be 100% effective in controlling scours. Scours must
be managed through a comprehensive health care program that reduces environmental
stress, optimizes nutrition and protects against infections.
Animal Clinic Recommendations
Pre-Calving
- 50
days pre-calving balance ration for Protein & Energy
- Provide
high quality mineral program
- Scour
Guard 3(k)/c 6-8 weeks pre-calving - vaccinate 1st calf heifers and mature
cows not previously on program
- Booster
SG3KC 2-3 weeks pre-calving
At
Calving
- Colostrum
- Colostrum - Colostrum - give 2 quarts minimum first 12 hours of
life
- If
not on Scour Guard program, give oral Calf Guard vaccine prior to colostrum
uptake
- Consider
Clostridium perfringens vaccination
- Dip
navel
- Keep
calving area clean
- Keep
equipment clean
- Move
healthy pairs to clean environment
- Isolate
scouring calves from healthy calves
Controlling
Scours
Diagnosis is important
Collect
& submit feces within 12 hours to Animal Clinic
Submit
dead calves for posting, ASAP .
Treatment
Fluids
- Fluids - Fluids
- use
good quality electrolytes to re hydrate calves
- calves
that continue to stand can usually be re-hydrated orally
- calves
that are only able to sit or are flat out require fluids
to correct acidosis and dehydration
Supportive
Therapy
- Antibiotics
- Continued
mild feedings
- Temperature
controlled environment of at least 50 degrees Fahrenheit
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